The Resy Hit List: Where In Nashville You’ll Want to Eat Right Now

Resy, June 2024
Written By: Chris Chamberlain

For a landlocked city, Nashville boasts some outstanding seafood restaurants, and Henrietta Red belongs at the top of any roster of them. Whether you’re enjoying a cocktail or a glass from their nicely curated list of interesting international wines along with a half-dozen oysters from the raw bar, or you opt for a full meal of seafood-centric sharing plates and individual entrees, it consistently delights thanks to a scrupulous dedication to sourcing the freshest products from the sea. The vibrant atmosphere of the attractive dining room doesn’t distract the chefs working in the open kitchen as they offer fastidiously-plated dishes.

 
 
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Monday Menu: Clouds, Cast Iron and Honey Edition